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Sandra Lari Creative Content

Sourdough Focaccia with Basil Pesto and Mozzarella Cheese - Exclusive

Sourdough Focaccia with Basil Pesto and Mozzarella Cheese - Exclusive

Regular price $220.00 USD
Regular price Sale price $220.00 USD
Sale Sold out
Try this flavorful, fluffy sourdough focaccia with basil pesto as a unique and delicious accompaniment to lunch or dinner. Topped with plenty of creamy mozzarella cheese, this focaccia is hard to resist.
This version uses mother yeast, which you can easily make at home for great results and a healthier twist. Enjoy it with your family or friends. They’ll love it.

Included with your purchase
- Written recipe and ingredients list (kitchen measurements: imperial and metric)
- 2 ingredient photos (horizontal images) and 20 in-process photos (vertical images)
- 25 hero images (vertical and horizontal)
- 1 collage photo (2000 x 2000 px)

Featured Ingredients: water, sourdough/mother yeast, all-purpose flour, semolina flour, salt; basil pesto, garlic cloves, mozzarella cheese, salt, black pepper, olive oil.

Exclusive - sold to 1 blogger.

Extras

  • This recipe is kitchen-tested multiple times, approved, and loved by my family.
  • Manually proofread, and Grammarly & Plagiarism checked for quality and originality.
  • Tips & Notes for best results!
  • Copyright transferred to the buyer on purchase.
  • High-resolution photos in JPEG format.
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